Amazon in Every Fruit

From Palora to the world, we cultivate yellow pitahaya with the commitment to care for the land, honor our roots, and offer better opportunities to the farming families in our community.

About Us

Committed to the land and to the future of our people

At West Palora Fruit, we believe in responsible agriculture. Each of our fruits reflects respect for the environment and the dignity of those who cultivate it.
We are an association of small and medium yellow pitahaya producers, located in the community of San Vicente de Tarqui, Palora canton, Ecuadorian Amazon. Since 2019, we have worked together with a common purpose: to bring the best pitahaya from Ecuador to the world.

What our work represents

For West Palora Fruit, each pitahaya is much more than a fruit: It is an opportunity for life for our communities and a commitment to a sustainable future.

Social and economic impact
• We generate decent jobs that strengthen the local economy.
• We promote intercultural inclusion, working hand in hand with Shuar and mestizo communities.
• We promote opportunities to reduce poverty in rural areas.
Environmental responsibility
• We cultivate with respect for the land and responsible agricultural practices.
• We seek fair prices that ensure the well-being of producers without compromising environmental care.
  • Producción sostenible
  • Calidad de exportación
  • Cosecha seleccionada

Our root is the community, our fruit is the future

Mission

To produce and market yellow pitahaya of the highest quality, promoting fair prices, respecting the environment, encouraging agricultural innovation, and supporting sustainability for farming families.

Vision

To be leaders in the direct export of fresh and processed fruit, with international quality certifications, and by promoting our products at trade fairs and business roundtables to showcase our differentiated proposal committed to protecting the Amazonian environment.

Values
  • Environmental sustainability
  • Quality with international standards
  • Teamwork and modern cooperativism
  • Social responsibility
  • Fair trade equity

Products

Yellow pitahaya from Palora, Ecuador

Our yellow pitahaya is born in the heart of the Amazon. It is cultivated with sustainable practices, a rigorous quality control, and the commitment of our farming families.
What makes it unique:
  • Unmistakable flavor:Sweet and refreshing:
  • White pulp:With a smooth and juicy texture.
  • Amazonian microclimate:Freshness and premium quality.
Characteristics

Oval-shaped fruit, with bright yellow skin, white pulp, black seeds, and a naturally sweet and refreshing flavor.

Benefits and nutritional value
  • High in vitamin C, ideal for strengthening the immune system and bones.
  • Rich in fiber and antioxidants, with low caloric content, perfect for healthy diets.
  • Intestinal regulator and natural laxative.
  • Versatile in consumption: fresh, dehydrated, in smoothies, yogurts, wines, desserts, and jams.
Ripeness stages
  • Scale from grade 1 (green) to grade 6 (bright yellow)
  • For export, it is recommended between grade 3 and 4, ensuring freshness upon arrival.
Presentation and packaging

  • Export: boxes of 2.5 kg and 4.5 kg.

  • National and regional market: boxes of 20 kg.

  • Transport: By air, sea, or land, depending on the destination.

Premium pitahaya from the heart of the Amazon.

Fruits that cross borders

Committed to quality and sustainability

Every step we take is backed by technical processes, environmental responsibility, and true traceability. We have certifications that endorse our fieldwork, the safety of our product, and compliance with the standards required by international markets.

Global GAP Certification

BPA Certification

Corporate brochure

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Want to know more about us? We are ready to start a long-term partnership.